Description
Fresh and flavorful pesto chicken wrapped in crisp lettuce leaves.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1/2 cup pesto sauce
- 1 head romaine lettuce, leaves separated
- 1/2 cup cherry tomatoes, halved
- 1/4 cup pine nuts, toasted
- 1/4 cup parmesan cheese, grated
Instructions
- In a bowl, mix the shredded chicken with pesto sauce until fully coated.
- Lay out the lettuce leaves on a platter.
- Spoon the pesto chicken mixture onto each lettuce leaf.
- Top with cherry tomatoes, pine nuts, and parmesan cheese.
- Serve immediately as wraps.
Notes
- For extra flavor, add avocado slices.
- This recipe can be served as an appetizer or light main course.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Italian
Nutrition
- Serving Size: 2 wraps
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Pesto Chicken Lettuce Wraps, easy recipes, healthy meals