Description
A delightful combination of flavors with a twist of turkey bacon for added bliss.
Ingredients
Scale
- 4 pieces chicken breasts
- 5 strips turkey bacon
- 1 cup unsalted butter
- 2 tablespoons garlic, minced
- 1 tablespoon fresh parsley, chopped
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the butter with garlic, parsley, paprika, salt, and pepper.
- Wrap each chicken breast with turkey bacon.
- Spread the butter mixture over the wrapped chicken breasts.
- Place the chicken in a baking dish and bake for 25-30 minutes until fully cooked.
- Let it rest for 5 minutes before serving.
Notes
- For a spicier kick, add cayenne pepper to the butter mixture.
- Ensure the chicken is cooked through to an internal temperature of 165°F (75°C).
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 420
- Sugar: 1g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 110mg
Keywords: Cowboy Butter Chicken, Turkey Bacon, Chicken Recipe