Description
A delicious and indulgent recipe for garlic butter steak bites that is easy to prepare and incredibly satisfying.
Ingredients
Scale
- 1 pound steak (sirloin or ribeye)
- 4 tablespoons butter
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- Salt to taste
- Pepper to taste
Instructions
- Preheat your skillet over medium-high heat.
- Season the steak with salt and pepper.
- In the hot skillet, add the steak bites and sear until browned.
- Add butter and garlic to the skillet.
- Stir the steak bites in the garlic butter until cooked to your liking.
- Finish with fresh parsley before serving.
Notes
- For extra flavor, let the steak marinate for at least 30 minutes.
- Use a meat thermometer to ensure desired doneness.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Pan-frying
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 0g
- Sodium: 300mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 100mg
Keywords: Garlic Butter Steak Bites, easy recipe, indulgent dish