Description
These Fresh Peach Fritters are the perfect combination of sweetness and indulgence, making them a delightful treat for any occasion. Crispy on the outside and soft on the inside, they are sure to be a hit!
Ingredients
Scale
- 2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1 tbsp baking powder
- 1/2 tsp salt
- 1 tsp cinnamon
- 2 large eggs
- 1/2 cup milk
- 1 tsp vanilla extract
- 2 cups fresh peaches, diced
- oil for frying
Instructions
- In a large bowl, mix the flour, sugar, baking powder, salt, and cinnamon.
- In another bowl, whisk together the eggs, milk, and vanilla extract.
- Combine the wet ingredients into the dry ingredients and stir until just mixed.
- Gently fold in the diced peaches.
- Heat oil in a deep pan over medium heat.
- Drop spoonfuls of batter into the hot oil and fry until golden brown.
- Remove and drain on paper towels.
- Serve warm with powdered sugar or your favorite dipping sauce.
Notes
- For extra flavor, add a pinch of nutmeg to the batter.
- These fritters are best enjoyed fresh but can be stored in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 fritter
- Calories: 150
- Sugar: 8g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Fresh Peach Fritters, Peach Recipes, Dessert