Description
Enjoy the delightful taste of Copycat Nutter Butters with this easy recipe that allows you to make these beloved treats at home.
Ingredients
Scale
- 1 cup creamy peanut butter
- 1/2 cup unsweetened cocoa powder
- 1 cup powdered sugar
- 2 cups all-purpose flour
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine peanut butter, cocoa powder, and powdered sugar until well blended.
- Add the flour, vanilla extract, baking soda, and salt to the mixture. Mix until a smooth dough forms.
- Shape the dough into small balls and place them on a baking sheet.
- Flatten each ball slightly with a fork, creating a crisscross pattern.
- Bake for 10-12 minutes until the edges are golden, then let cool.
Notes
- For a sweeter treat, consider adding chocolate dipping or drizzle on top.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Copycat Nutter Butters, homemade cookies, peanut butter cookies