Description
Discover the delightful combination of brownies and waffles with this irresistible recipe!
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1 cup sugar
- 1/2 cup brown sugar
- 1 tsp baking powder
- 1/2 tsp salt
- 2 large eggs
- 1/2 cup melted butter
- 1 tsp vanilla extract
- 1/2 cup chocolate chips
Instructions
- Preheat your waffle iron according to the manufacturer’s instructions.
- In a large bowl, whisk together the flour, cocoa powder, sugars, baking powder, and salt.
- In another bowl, beat the eggs, then add the melted butter and vanilla extract.
- Combine the wet ingredients with the dry ingredients and mix until just combined. Fold in the chocolate chips.
- Scoop the batter into the preheated waffle iron and cook until they are crisp and cooked through.
- Serve immediately with your favorite toppings.
Notes
- For extra indulgence, consider adding whipped cream and berries on top.
- These waffles can also be drizzled with chocolate syrup for a richer flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: breakfast
- Method: waffling
- Cuisine: American
Nutrition
- Serving Size: 2 waffles
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 100mg
Keywords: Brownie Waffles