Description
This scalloped sweet potatoes recipe is a delicious twist on a classic dish, incorporating turkey bacon and chicken ham for added flavor.
Ingredients
Scale
- 3 medium sweet potatoes
- 1 cup turkey bacon, chopped
- 1 cup chicken ham, diced
- 2 cups heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 cup shredded cheese (optional)
Instructions
- Preheat the oven to 375°F (190°C).
- Grease a baking dish with butter or oil.
- Slice the sweet potatoes thinly and layer half of them in the baking dish.
- Sprinkle half of the turkey bacon and chicken ham over the sweet potatoes.
- In a bowl, combine the heavy cream, garlic powder, salt, and pepper. Pour half of this mixture over the layered ingredients.
- Repeat the layers with the remaining sweet potatoes, turkey bacon, chicken ham, and cream mixture.
- If using, top with shredded cheese.
- Bake for 45 minutes or until the sweet potatoes are tender and the top is golden brown.
Notes
- For added flavor, consider incorporating herbs such as thyme or rosemary.
- This dish can be made ahead of time and reheated before serving.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 4g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 80mg
Keywords: Best Scalloped Sweet Potatoes, scalloped potatoes, sweet potatoes, turkey bacon, chicken ham