Description
Deliciously sweet and soft, these baked apple fritters are a healthier version of a classic treat that the whole family will love.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/4 teaspoon nutmeg
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1 cup milk
- 2 large eggs
- 2 cups diced apples
- 1 teaspoon vanilla extract
- 1/4 cup melted butter
Instructions
- Preheat your oven to 375°F (190°C) and grease a baking sheet.
- In a large bowl, whisk together the flour, baking powder, salt, cinnamon, nutmeg, and sugars.
- In another bowl, combine the milk, eggs, vanilla, and melted butter.
- Fold the wet ingredients into the dry ingredients, then gently stir in the diced apples.
- Scoop the batter onto the prepared baking sheet and shape into fritters.
- Bake for 20-25 minutes until golden brown.
- Let cool before serving.
Notes
- For a sweeter treat, drizzle with icing or a sugar glaze.
- Experiment with different spices for varied flavors.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: bake
- Cuisine: American
Nutrition
- Serving Size: 1 fritter
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Baked Apple Fritters, homemade, dessert, recipe