Description
These Baked Apple Fritters with Glaze are a delicious homemade treat perfect for any occasion.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/4 cup granulated sugar
- 1 cup milk
- 1 large egg
- 2 cups diced apples
- 1/4 cup melted butter
- 1 cup powdered sugar
- 1 tablespoon milk (for glaze)
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, mix together the flour, baking powder, cinnamon, salt, and sugar.
- In another bowl, whisk together the milk, egg, and melted butter.
- Combine the wet and dry ingredients, then fold in the diced apples.
- Scoop the batter onto a greased baking sheet.
- Bake for 15-20 minutes or until golden brown.
- For the glaze, mix powdered sugar and milk until smooth and drizzle over the fritters.
Notes
- Allow the fritters to cool before applying the glaze.
- Serve warm for the best flavor.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 fritter
- Calories: 150
- Sugar: 10 grams
- Sodium: 150 milligrams
- Fat: 5 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 2 grams
- Trans Fat: 0 grams
- Carbohydrates: 22 grams
- Fiber: 1 gram
- Protein: 2 grams
- Cholesterol: 30 milligrams
Keywords: Baked Apple Fritters, homemade fritters, apple desserts