Description
Juicy and tender garlic butter steak bites made effortlessly in an air fryer.
Ingredients
Scale
- 1 pound sirloin steak
- 4 tablespoons garlic butter
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the air fryer to 400°F (200°C).
- Cut the sirloin steak into bite-sized pieces.
- In a bowl, mix the steak pieces with garlic butter, salt, and pepper.
- Place the steak bites in the air fryer basket in a single layer.
- Cook for 8-10 minutes, shaking the basket halfway through.
- Remove and let rest before serving.
Notes
- For extra flavor, marinate the steak for an hour before cooking.
- Serve with a side of your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 90mg
Keywords: Air Fryer Garlic Butter Steak Bites