Description
Indulge in the decadence of this chocolate peanut butter dump cake that is incredibly easy to make and deliciously satisfying.
Ingredients
Scale
- 1 box chocolate cake mix
- 1 cup creamy peanut butter
- 4 large eggs
- 1 cup water
- 1 cup chocolate chips
- 1 cup milk
- 1/2 cup powdered sugar
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the cake mix, peanut butter, eggs, and water.
- Mix until well combined and smooth.
- Pour the batter into a greased 9×13 inch baking dish.
- Sprinkle chocolate chips on top of the batter.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let it cool for a few minutes before serving.
Notes
- For an extra touch, serve with whipped cream or vanilla ice cream.
- This cake tastes even better the next day!
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 24g
- Sodium: 350mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 70mg
Keywords: chocolate cake, peanut butter, dessert recipes, easy cake recipes