Description
Delight in the refreshing taste of Sunshine Orange Muffins, perfect for any time of day.
Ingredients
Scale
- 1 ½ cups all-purpose flour
- 1 cup sugar
- ½ teaspoon baking soda
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 1 cup orange juice
- ½ cup vegetable oil
- 2 large eggs
- 1 tablespoon grated orange zest
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, whisk together the flour, sugar, baking soda, baking powder, and salt.
- In another bowl, mix together the orange juice, vegetable oil, eggs, and orange zest.
- Combine the wet and dry ingredients, stirring until just mixed.
- Pour the batter into muffin tins lined with paper liners.
- Bake for 18-20 minutes or until a toothpick comes out clean.
- Let cool before serving.
Notes
- For a sweeter muffin, add chocolate chips or nuts.
- These muffins freeze well for up to three months.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 muffin
- Calories: 200
- Sugar: 14 grams
- Sodium: 180 mg
- Fat: 9 grams
- Saturated Fat: 1 gram
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 1 gram
- Protein: 3 grams
- Cholesterol: 20 mg
Keywords: Sunshine Orange Muffins, muffins, orange muffins, baking, recipes