Description
These Pumpkin Spice Sugar Cookies are the perfect treat for fall, combining the warm flavors of pumpkin and spices in a soft, chewy cookie.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon pumpkin pie spice
- 1 cup unsalted butter, softened
- 1 cup sugar
- 1/2 cup brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup pumpkin puree
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, baking soda, salt, and pumpkin pie spice.
- In another bowl, cream together butter, sugar, and brown sugar.
- Add the egg, vanilla extract, and pumpkin puree; mix until combined.
- Gradually add the dry ingredients into the wet mixture.
- Drop tablespoon-sized balls of dough onto a baking sheet.
- Bake for 10-12 minutes or until cookies are lightly golden.
- Let cool for a few minutes on the baking sheet before transferring to a wire rack.
Notes
- For extra flavor, add chocolate chips or nuts to the dough.
- Make sure your butter is softened for easier mixing.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Pumpkin Spice Sugar Cookies, fall recipes, cozy treats