Description
Enjoy a delicious Olive Garden Pasta Salad with a twist of turkey bacon and chicken ham. Perfect for gatherings or a light meal!
Ingredients
Scale
- 8 ounces elbow macaroni
- 4 strips turkey bacon
- 1 cup diced chicken ham
- 1/2 cup sliced black olives
- 1/2 cup diced bell peppers
- 1/2 cup shredded mozzarella cheese
- 1/4 cup Italian dressing
- 1/4 teaspoon black pepper
Instructions
- Cook the elbow macaroni according to package instructions, then drain and cool.
- In a skillet, cook the turkey bacon until crispy, then chop into pieces.
- In a large bowl, combine cooked macaroni, turkey bacon, chicken ham, black olives, bell peppers, and mozzarella cheese.
- Drizzle with Italian dressing and sprinkle with black pepper. Mix well to combine.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- This salad can be made a day in advance for better flavor.
- Add more veggies according to your taste.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Olive Garden Pasta Salad, Turkey Bacon, Chicken Ham, Pasta Salad, Easy Recipe