Description
A delightful dessert that combines the tangy flavor of lemon with the creaminess of cottage cheese.
Ingredients
Scale
- 1 cup cottage cheese
- 1/2 cup sugar
- 2 eggs
- 1/4 cup lemon juice
- 1 teaspoon lemon zest
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the cottage cheese, sugar, and eggs until smooth.
- Stir in the lemon juice and zest.
- In another bowl, mix the flour and baking powder.
- Add the dry ingredients to the wet mixture and blend well.
- Pour the batter into a greased baking dish and spread evenly.
- Bake for 25-30 minutes or until golden and set.
- Allow to cool before cutting into bars.
Notes
- For a twist, add a layer of whipped cream on top before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 12 grams
- Sodium: 50 mg
- Fat: 4 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 2 grams
- Trans Fat: 0 grams
- Carbohydrates: 22 grams
- Fiber: 1 gram
- Protein: 6 grams
- Cholesterol: 40 mg
Keywords: Lemon Cottage Cheese Bars