Description
Discover the delightful taste of Heart Jam Cookies, perfect for sweet moments with loved ones.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 1/2 teaspoon salt
- 1/2 cup fruit jam (your choice)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the butter and sugar until light and fluffy.
- Add the egg and vanilla extract, mixing until well combined.
- In a separate bowl, whisk together the flour and salt, then gradually add it to the wet ingredients.
- Mix until a dough forms.
- Roll the dough into small balls and place them on a baking sheet lined with parchment paper.
- Make an indentation in the center of each ball and fill with a spoonful of jam.
- Bake for 10-12 minutes or until lightly golden.
- Let cool before serving.
Notes
- For a unique flavor, try using different types of jam.
- Make sure the butter is softened for easier mixing.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 105
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Heart Jam Cookies, homemade cookies, sweet treats