Description
A quick and easy recipe for delicious ham and cheese sliders made with turkey bacon.
Ingredients
Scale
- 12 slider rolls
- 12 slices ham
- 12 slices cheese
- 6 slices turkey bacon
- 1/2 cup butter, melted
- 1 tablespoon Dijon mustard
Instructions
- Preheat the oven to 350°F (175°C).
- Slice the slider rolls in half and place the bottom halves in a baking dish.
- Layer ham, cheese, and turkey bacon on the rolls.
- Combine melted butter and Dijon mustard, then pour over the assembled sliders.
- Cover with the top halves of the rolls.
- Bake for 15-20 minutes until the cheese is melted.
Notes
- Best served warm.
- Feel free to add other toppings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 220
- Sugar: 1g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Ham and Cheese Sliders, Turkey Bacon, Easy Recipe