Description
This Garlic Parmesan Crockpot Chicken and Potatoes recipe is a delicious and easy family meal, perfect for busy nights.
Ingredients
Scale
- 4 chicken breasts
- 1.5 pounds baby potatoes, halved
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup chicken broth
- 1 tablespoon olive oil
Instructions
- In a bowl, combine the Parmesan cheese, garlic, Italian seasoning, salt, and pepper.
- Rub the mixture over the chicken breasts and place them in the crockpot.
- Top with halved baby potatoes.
- Pour the chicken broth and olive oil over the ingredients in the crockpot.
- Cover and cook on low for 6-7 hours or high for 4 hours.
- Serve hot and enjoy!
Notes
- For a creamier sauce, you can add a splash of heavy cream before serving.
- Serve with a side of vegetables for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Dinner
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast and potatoes
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 34g
- Cholesterol: 80mg
Keywords: Garlic, Parmesan, Chicken, Crockpot, Easy, Family, Potatoes