Description
Learn how to make the most delicious garlic butter steak bites that are irresistible and easy to prepare!
Ingredients
Scale
- 1 pound steak, cut into bite-sized pieces
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
Instructions
- In a large skillet, melt the butter over medium-high heat.
- Add garlic and sauté for a minute until fragrant.
- Add steak bites and season with salt and pepper, cooking until browned.
- Remove from heat, sprinkle with parsley, and serve warm.
Notes
- For extra flavor, marinate steak in garlic and herbs for a few hours before cooking.
- Use a meat thermometer to ensure steak reaches desired doneness.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 85mg
Keywords: Garlic Butter Steak Bites, Steak Bites Recipe, Easy Steak Recipe