Description
Discover the delightful and unique flavor of Drunken Monkey Jam, a perfect addition to your breakfast spread!
Ingredients
Scale
- 4 ripe bananas
- 1 cup sugar
- 1/2 cup rum
- 1 tablespoon lemon juice
- 1/2 teaspoon ground cinnamon
Instructions
- Peel and mash the bananas in a large bowl.
- Add sugar, rum, lemon juice, and cinnamon. Mix well.
- Transfer the mixture to a saucepan and bring to a boil over medium heat.
- Reduce heat and simmer for about 20 minutes, stirring occasionally.
- Pour the jam into sterilized jars and allow to cool before sealing.
Notes
- For a thicker jam, cook a little longer until desired consistency is reached.
- Serve on toast, pancakes, or waffles for a delicious breakfast treat!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Breakfast
- Method: stovetop
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 115
- Sugar: 24g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Drunken Monkey Jam, jam recipe, sweet spread