Description
A refreshing and simple salad made with cucumbers and carrots, perfect for any meal.
Ingredients
Scale
- 2 cucumbers
- 2 large carrots
- 1 tablespoon olive oil
- 1 tablespoon vinegar
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Wash and peel the cucumbers and carrots.
- Cut the cucumbers and carrots into thin slices.
- In a bowl, mix the olive oil, vinegar, salt, and pepper.
- Add the sliced cucumbers and carrots to the dressing and toss to combine.
- Serve immediately or chill in the refrigerator for 30 minutes before serving.
Notes
- This salad can be customized with additional vegetables.
- Feel free to adjust the dressing ingredients to taste.
- Prep Time: 10 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 80
- Sugar: 3g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Cucumber Carrot Salad, salad, refreshing salad