Description
Crispy Dill Pickle Parmesan Chicken is a delicious and indulgent dish that combines the tangy flavor of dill pickles with crispy chicken and a savory parmesan crust.
Ingredients
Scale
- 1 pound chicken breasts
- 1 cup dill pickle slices
- 1 cup parmesan cheese, grated
- 1 cup breadcrumbs
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix the breadcrumbs, parmesan cheese, garlic powder, onion powder, paprika, salt, and pepper.
- In another bowl, beat the eggs.
- Dip each chicken breast in the egg, then coat with the breadcrumb mixture.
- Place the coated chicken breasts on a baking sheet.
- Top with dill pickle slices.
- Bake for 25-30 minutes or until golden brown and cooked through.
Notes
- For extra crunch, broil for 2-3 minutes at the end of cooking.
- Serve with your favorite dipping sauce.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Crispy Dill Pickle Parmesan Chicken