Description
Enjoy the delightful flavors of homemade Apple Spice Cake, the perfect treat for any occasion.
Ingredients
Scale
- 3 cups all-purpose flour
- 2 cups sugar
- 1 cup unsalted butter, softened
- 1 cup applesauce
- 4 large eggs
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon salt
- 2 cups chopped apples
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream the butter and sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition.
- Stir in the applesauce.
- In another bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, and nutmeg.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chopped apples.
- Pour the batter into a greased cake pan.
- Bake for 45-50 minutes or until a toothpick inserted comes out clean.
- Allow to cool before serving.
Notes
- Store leftover cake in an airtight container at room temperature for up to 3 days.
- This cake can also be made in muffin form. Bake for 18-20 minutes.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Apple Spice Cake, cake recipes, homemade cake